Advanced Drying Laboratory
Institute of Chemical Technology, Mumbai, India

Dr. Parag Prakash Sutar


sachin

B. Tech., M. Tech., Ph.D. (Agricultural and Food Technology)

Education Details
Course
Institute/University
Year of Passing
B. Tech.
Agricultural Engineering
Dr. Panjabrao Deshmukh Krishi Vidyapeeth Akola, Maharashtra in 2001
2001
M. Tech.
Process and Food Engineering
G B Pant University of Agriculture and Technology, Pantnagar
2003
Ph. D. Tech.
Agricultural and Food Technology
Indian Institute of Technology Kharagpur
2008
Post Doctoral Fellow
Chemical Engineering
University Institute of Chemical Technology, Mumbai University
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Areas of Research:

Drying and Dehydration of Fruits and vegetables (Microwave Vacuum Drying, Osmotic Dehydration, Fluidized bed drying, Hot air drying, Hybdrid drying and Solar drying)
Nutraceuticals and Functional Foods
Development of cost effective on farm solar drying system for fruits and vegetables.

Publications:

Accepted/Published Papers in International Journals-3
National Journals-1
International Conference Proceedings-5
National Conference Proceedings-2
Abstracts-4

Reviewer: Food and Bioprocess Technology - An International Journal.